Pepperoni, Canadian Bacon, Smoked Sausage, Italian Sausage, Bacon & Beef
Out of the South Louisiana marshes, home of Marie LeVeaux, comes the biggest, tastiest "Blue Point" Crabs, sautéed with mushrooms, onions and spices to create a fantastic pizza.
Some like it hot - and this pizza will kill your spicy cravings! Pepperoni, hot sausage, spicy shrimp, onions, bell peppers and a lot of jalapenos!
SMALL 10": $14.89 | LARGE 12": $20.89 | GIANT 14": $26.99
Wheat crust is available in all sizes by request! We offer an 10" gluten free crust, the charge is the price of a 10" pizza plus $2.99
RED = CUSTOMER FAVORITEGREEN = CHEF'S SUGGESTION
Cajun Canaille (Mischievous Cajun)
Shrimp, Louisiana smoked sausage, and jalapenos
Ashley's 8" Whole Wheat Guiltless Pizza
A pizza designed with the health conscious in mind. 8" wheat crust drizzled with seasoned olive oil, light cheese, grilled chicken, artichoke hearts, spinach, fresh sliced tomatoes, feta and basil. Also available in all sizes.
Fresh mushrooms, black olives, green olives, bell peppers, purple onions, and fresh sliced tomatoes.
Pepperoni, mushrooms, black olives, bell peppers, onions, beef and Italian sausage
Shrimp a la Dean-O's
Tender shrimp, mushrooms, onions and bell peppers sauteed in butter, blended with Cajun seasonings
Two types of pepperoni, two layers of cheese, and a drizzle of Noni's Pepper Jelly for the Ultimate Pepperoni Experience!
Canadian bacon, bell peppers, pineapple, chicken sausage and candied jalepenos. A sweet and spicy flavor combo. Ashley says it's also good for you!
Fresh grilled chicken breast, sauteed garlic, mushrooms and spices, topped with purple onions.
Grilled chicken strips in a spicy sauce, topped with purple onions and cheddar cheese.
It begins with our seasoned olive oil crust with ham, salami, mozzarella cheese and our own Italian relish. Topped with Parmesan cheese and a special blend of spices.
Pepperoni, firecracker chicken sausage, drizzled with Dean-O's own buffalo sauce, covered with cheese
Hand battered chicken tenders, tossed in our own "red hot" sauce, layered on Parmesan sauce pizza crust with a signature blend of Mozzarella and Monterey Jack cheeses, then topped with Cheddar.