June 5th - June 9th 10:30am-2:00pm

Monday: Coconut Shrimp Strawberry Spinach Salad

Coconut fried shrimp atop a bed of fresh spinach leaves topped with tomatoes, purple onions,
and strawberry slices. Served with wheat sourdough cheese bread and honey mustard dressing.

Tuesday: Hot Blonde

Back by popular demand! Ground chicken patty filled with diced candied jalapeƱos and Cajun
spices, topped with mozzarella cheese, pepper jelly, and BBQ sauce. Served on a fresh bakedbun with breaded fries.

Wednesday: Shrimp Lasagna

Layers of shrimp, fresh spinach, mozzarella, Monterey jack, ricotta cheese, lasagna noodles,
and a delightful cream sauce baked to perfection. Served with garlic bread and a green salad.

Thursday: Design Your Own Pizza

Your choice of any 6" specialty pizza or design your own pizza with up to 5 toppings on original
or wheat crust. Served with a green salad. ***Specialty toppings shrimp and chicken cannot be doubled. Pizza of the month is NOT included.***

Friday: Fried Crawfish Fettuccini

Fried crawfish tails with our creamy fettuccini sauce served over tender fettuccini noodles.
Served with garlic bread and a green salad.

Complimentary soft drinks or iced tea served with dine-in lunch specials.