MONDAY: CHICKEN, AVOCADO, & CANDIED BACON SALAD
Grilled chicken and candied bacon atop a fresh bed of lettuce with avocado slices, tomatoes, and cucumbers. Served with cheese bread $9.99
TUESDAY: BOSS BURGER
8 oz. chargrilled beef patty with mozzarella cheese topped with sautéed mushrooms, fried onion rings, tomato basil vinaigrette, lettuce, and tomatoes on a toasted bun. Served with French fries. $9.99
WEDNESDAY: FRIED CHICKEN NICOLE
Fried chicken tenders over angel hair pasta and creamy spinach and artichoke sauce. Served with garlic bread and a green salad. $9.99
THURSDAY: DESIGN YOUR OWN PIZZA
Your choice of any 6" specialty pizza or design your own with up to 5 toppings on original or wheat crust. **Specialty toppings shrimp and chicken cannot be doubled** Served with a green salad. $7.99
FRIDAY: CATFISH KAREN
Everyone's favorite! Fried catfish filets topped with Karen's special spicy crawfish sauce. Served with garlic bread and a green salad.$10.99
*Complimentary soft drinks or iced tea served with dine-in lunch specials
SOUP OF THE WEEK
Chicken & Sausage Gumbo
Tender chicken with lots of sausage, made in Dean-O's kitchen daily.
Cup O' Soup $3.99
Large Bowl served with garlic bread $7.99